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Chicago Restaurant Causes E. Coli Outbreak

Chicago Restaurant Causes E. Coli Outbreak

A Bridgeport neighborhood restaurant is facing lawsuits after an E-Coli Outbreak. The Chicago restaurant is being accused of sickening close to 50 people in the last two weeks. According to the lawsuit filed in Cook County Circuit Court on Friday, one of the plaintiffs claims she ordered a meal the night of June 25 at Carbón Live Fire Mexican Grill at 300 W. 26th Street in Bridgeport, Chicago. The plaintiff was not feeling well after the meal and over the next several days her condition worsened. She tested positive for the Shiga toxin producing E. coli at the Ingalls Memorial Hospital in Harvey on July 1. The same day, the Chicago Department of Public Health announced Carbón had voluntarily closed due to the outbreak that sickened 25 Chicago residents sick with the bacteria, sending five to hospitals. Health officials confirm over 50 people had been confirmed as sickened from the outbreak as of Thursday

The restaurant named Carbón voluntarily closed their Bridgeton and Marshfield location and withdrew from the Taste of Chicago. The lawsuit was filed Friday and is seeking more than $90,000 in damages. According to the Chicago Department of Public Health, they will continue to work with the owners and staff of Carbón Live Fire Mexican Grill as part of the investigation of the E. coli outbreak.

Have you been sickened by contaminated food from a manufacturer or restaurant? To seek full monetary recovery for your pain and suffering, chose St. Louis’ best product liability attorneys at law. Contact Meyerkord and Meyerkord for a full case evaluation today.


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